Tag Archives: cake

APPLE CAKE WITH COCONUT FLOUR AND CHOCOLATE

The first cake that I have made in 2018: Apple Cakewith Coconut and chocolate!

The recipe belongs to one of my husband aunt that passed away in 2017 sadly! She was an amazing woman and a superb cook! I wish I will be like her.

The cake is amazing, not too dry and very delicious!

The recipe required 3 eggs but I just had 2 in my fridge this morning so I used half banana mashed( that is one of the things that you can use to substitute eggs in recipe)!

Here the recipe all in grams( if you don’t have a scale and you like to bake you should consider buy one)

  • 150 grams flour
  • 100 grans sugar
  • 3 eggs
  • Half glass milk
  • Baking powder 2 teaspoon
  • 4 tablespoon coconut flour
  • 3 apples
  • 2 tablespoon chocolate grated
  • 80 grams butter
  • A sprinkle of love

Method:

Cream 50 grams of butter with half of the sugar.

Add the eggs one at the time and mix, add the milk and mix.

Add the flour mixed with baking powder! Mix and add the coconut and the chocolate grated!

Put the cake batter in a round cake pan covered with parchment paper and add the apple already slice all around! Put now the rest of the butter and sugar on top of the apple!

Bake at 325 for 50 minuets.

Buon Appetito

Orange Cake

I fall in love with this cake! I had a cooking class over Spring Break and I decided to make this delicious cake with the girls. The result was amazing, the house smelled divine and the cake tasted really good even the day after. We had it for breakfast and it was very satisfactory.

Try to make it maybe with your kids or your friends, don’t forget to build some precious moments in the kitchen and most important don’t forget THE SPRINKLE OF LOVE.

Ingredients:

  • 80 grams butter room temperature
  • 270 grams flour
  • 3 eggs room temperature
  • 125 grams sugar
  • 180 grams orange juice
  • 10 grams baking power
  • Orange zest of  2 orange
  • A sprinkle of love

Method:

  • Mix the dry ingredients.
    Take 2 orange and peel of the zest after that squeeze out the juice.
    In a bowl put the butter and the sugar and with a mixer mix until is nice and smooth!
  • Add one at the time the eggs and the orange zest and the flour! When the cake batter absorbed all the flour add the orange juice.
    Mix, put it in a baking pan previously buttered and cook it at 340 for 30/35 minutes!

    Buon Appetito

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Soft Nutella Cake

I m a Nutella lover, I grew up in Italia and one of my absolutely favorite snack was bread with Nutella. The best memories of my summers, when I was a kid, are eating bread with Nutella with my cousin by the beach or a bed time snack! Said that, I always like to make dessert with Nutella so the other day I had company for dinner and I decided to make this delicious cake.

Ingredients:

  • 3 eggs room temperature
  • 150 grams sugar
  • 120 ml oil
  • 100 ml milk
  • 300 grams flour
  • 3 teaspoon of Baking power
  • 6 tablespoon of Nutella
  • A sprinkle of love
  • sprinkle of icing sugar

 

Method:

  • Beat the eggs and the sugar with the hand-mixer until they are nice and fluffy.
  • Add the oil and milk mix very well with a spoon or spatula t this point, and at the end pour the flour mixed with the baking powder and mix very well.
  • Get you cake pan, I used a 9 inch round, greased with butter or oil, and pour the cake batter in. Shake a little bit and put the 6 table spoon of Nutella on the top of you mixture. You don’t need to shake. Bake at 350 for 30/40 minutes.Sprinkle some icing sugar and delicious. This cake is perfect the day after to dip in your milk at breakfast.
  • Buon appetito

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Izzy’s Bundt cake

This is a cake is made by my daughter Isabella, for her best friends Izzy, one day when she was bored! It’s a very easy recipe that she got from a book “ Laura in the kitchen”,and I really hope you will do it with your kids or friends, I think that in the kitchen we can build the best, precious memories.

Ingredients:

  • 2 ¾ flour
  • 2 ½ teaspoon baking powder
  • ½ teaspoon salt
  • 16 tablespoons butter {2 stick}
  • ¾ cup sugar
  • 4 eggs
  • 1 teaspoon vanilla
  • 1 cup milk
  • A sprinkle of love

Method:

  1. Preheat the oven at 350. Spray the Bundt cake pan with cooking spray.
  2. In a bowl mix all the dry ingredients: flour, baking powder and salt.
  3. In another bowl beat the butter and the sugar until is fluffy. Add the eggs and vanilla and mix for 2 minutes. Slowly add the flour mixture and stir together. Add the milk and stir until the mixture is nice and smooth.
  4. Spread the batter in the pan. Bake for 60 minutes until the toothpick is clean.
  5. Let it cool and serve it with some ice-cream, whipping cream or jam.
  6. Buon Appetito

torta ciambella